Richmond InStep for Life > 2016 - Fall Cooking Class >

Crunchy Juicy French Green Beans

Name: Crunchy Juicy French Green Beans
Prep time: 5 min
Total time: 10 min
Ingredients: 1 lb. of French Beans; 1 cup of water; 2 tbs. of crushed garlic; Almonds (soaked overnight, rinsed and thinly sliced.); Salt to taste; 1 tbs. of olive oil (optional)

2016 - Fall Cooking Class

November 13, 2016

Prep: 5 mins
Cook: 5 mins

Ingredients

1 lb. of French Beans

1 cup of water

2 tbs. of crushed garlic

Almonds (soaked overnight, rinsed and thinly sliced.)

Salt to taste

1 tbs. of olive oil (optional)

Directions

In a large skillet with a cup of water sauté the garlic for 2 to 3 minutes on high heat, add the green beans and toss around while cooking.

It will be done when the water starts to evaporate, but not completely, and the green beans are soft, but still crunchy and juicy.

Garnish with almonds.

Enjoy!

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