November 13, 2016
3 Cinnamon sticks, whole
1/8 tsp Cloves, ground
1/2 cup Sugar
1 liter (4 cups) Apple juice, unsweetened pure
1 liter Cranberry juice, unsweetened
2 cups - Orange juice, unsweetened pure
Add all ingredients to a 4 quart or larger slow cooker. Stir
Cook at least 3-4 hours on low or until hot. Keep warm as long as needed on the low or warm setting.
Leftovers refrigerate wonderfully and reheat just fine!