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Crunchy Juicy French Green Beans

Yields1 ServingPrep Time5 minsCook Time5 minsTotal Time10 mins

Crunchy Juicy French Green Beans

 1 lb. of French Beans
 1 cup of water
 2 tbs. of crushed garlic
 Almonds (soaked overnight, rinsed and thinly sliced.)
 Salt to taste
 1 tbs. of olive oil (optional)
1

In a large skillet with a cup of water sauté the garlic for 2 to 3 minutes on high heat, add the green beans and toss around while cooking. 

2

It will be done when the water starts to evaporate, but not completely, and the green beans are soft, but still crunchy and juicy.

3

Garnish with almonds.

4

Enjoy!

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