Tempeh Sandwich Spread – Richmond InStep for Life

Tempeh Sandwich Spread


July 22, 2016

  • Prep: 40 mins


1 package Tempeh (8 0z)

2 green onions finely chopped

1 celery stalk, finely chopped

1 tbsp Bragg’s Liquid Aminos

¼ cup Vegenaise (Grapeseed oil)

½ tsp dill weed, OR 1 tbsp dill pickle relish

Salt to taste


Cut the tempeh into 8 pieces. Place the Tempeh pieces in a steamer or metal sieve over boiling water and steam for 20 minutes.

After 20 minutes, set aside to cool.

Place tempeh in a large bowl and crumble it by pressing it with the back of a fork, or grating it with a grater. Mix with the other ingredients.

Chill before serving.